Homemade Chicken Minis

Taste just like (or even better) than the ones from Chick-Fil-A Ingredients:24 Leftover chick-fil-a nuggets or Frozen chicken nuggets (we like the Just Bare lightly breaded chicken chunks from Costco but Tyson Anytizers would work too) Crescent rolls ( I just buy the rolls from Trader Joes or Pillsbury)1.5-2 tablespoons Butter1-2 squeezes of HoneyDirectionsI cook … Continue reading Homemade Chicken Minis

BUFFALO CHICKEN DIP

This can be baked in the oven or made in the crockpot. Ingredients:I can or chicken (shredded) or 1 cup cooked shredded chicken (I use rotisserie)1/2 cup ranch1/2 cup buffalo sauce1 package of cream cheesesprinkle of garlic powder1 cup shredded cheese (we like cheddar jack)1-2 teaspoons chopped chivesDirections:Oven:Preheat oven to 350 degrees. Mix all ingredients … Continue reading BUFFALO CHICKEN DIP

Spinach & Artichoke Dip

This dip can be made in the oven or crockpot Ingredients 1/4 (8-ounce) package cream cheese1/2 cup sour cream1/2 cup mayonnaise1 cup shredded mozzarella cheese ¼ cup grated parmesan cheese1-2 teaspoons chopped chives 2 teaspoons minced garlic1/2 (12-ounce) can marinated artichoke hearts , finely chopped4 cups spinach , chopped (I use two 8oz containers)1/4 teaspoon Worcestershire … Continue reading Spinach & Artichoke Dip